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Simple Way to Make Award-winning Filipino Mung beans

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Filipino Mung beans

Before you jump to Filipino Mung beans recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some adjustments. This needs to happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.

Changing light bulbs is as good a spot to begin with as any. Accomplish this for your house, not merely the kitchen. You should replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. They cost somewhat more at first, but they last ten times longer, and use much less electricity. Using these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Coupled with different light bulbs, you need to learn to leave the lights off when they are not needed. The family spends major time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. Of course this also happens in different rooms, not just the kitchen. Make a routine of having the lights on only when they are necessary, and you'll be amazed at the amount of electricity you save.

As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living is not that hard. It's related to being sensible, more often than not.

We hope you got benefit from reading it, now let's go back to filipino mung beans recipe. You can have filipino mung beans using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Filipino Mung beans:

  1. Prepare 1 c of mung beans.
  2. Take 1 lb of boneless pork, cut into bite size pcs.
  3. You need 1/2 c of yellow onions, diced.
  4. Get 1 c of red pepper, diced.
  5. Prepare 2 c of fresh snow peas.
  6. You need 1 c of celery, sliced.
  7. Take 2 c of chayote, chopped into 1/3 in size pcs.
  8. Take 1 c of fresh Roma tomatoes.
  9. Prepare 4 c of Bok choy or spinach, chopped.
  10. You need 2 tbsp of Worcestershire sauce.
  11. Get 3 tbsp of soy sauce.
  12. Take 6 tsp of Dry chicken broth based seasoning.

Instructions to make Filipino Mung beans:

  1. Boil half a large pot of water, approx 6-8 c. Once water is a rolling boil, place mung beans with tsp of olive oil. Boil for about 20-22;min..
  2. Pour 1 tbsp of water in a large pan on med high heat. Once the water evaporates, drizzle olive oil until hot then saute pork for 3 min. Drain cooked pork if necessary (i.e., if there's any liquid).
  3. Drizzle olive oil in same pan then return pork to the pan and saute until slightly brown for about 2 more min. Remove from pan and set aside..
  4. Drizzle olive oil in same pan used for the pork and saute onions for 1 min. Then add tomatoes and saute for 30 sec to 1 min. Then add celery and chayote. Saute for 5 min..
  5. Add red peppers and snow peas then saute for another 6 min then add Worcestershire sauce..
  6. Add cooked pork to the pan and saute for another min..
  7. Add vegetable mix to the mung beans pan..
  8. Add bok choy leaves and mix well. Gradually add 2 c water as you mix the bok choy. More or less water may be needed in order to cover the ingredients..
  9. Continue to let the dish cook, add dry broth based seasoning and soy sauce. Mix well. Turn heat down to simmer. Simmer for approximately 15 min..
  10. Turn off heat and cover dish to let sit for about 10 min. Enjoy with rice!.

Elena Francisco (Lyn) from a recipe. This Mung Bean Soup or Ginisang Munggo is a Filipino favorite that is really healthy and packed with vitamins and lots of nutritional benefits. Sample the different delicious Mung Bean recipe here at Panlasang Pinoy. Ginisang Monggo with Dilis is sautéed mung beans and anchovies, with fish sauce and ground black pepper as seasoning. The mung beans are known to give the consumers of this dish high level of uric acid.

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